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Restaurante Emiliano

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Excellent restaurant with good value for money, located opposite the rock of the saint in the Plaza de Abderramán, on the ground floor of the hotel Casablanca, has an extensive menu, which depends on the fresh seasonal produce.

A wide variety of meats and very fresh fish with a touch that few others know how to give. It also has homemade desserts and the best selected fruit. Also a variety of paellas made in clay pots.

Dishes you must try:

  • snails
  • fish
  • meats
  • grilled meats
  • grilled octopus
  • rice
  • seafood
  • select wine cellar
  • paella
  • rice with lobster
  • barbecue
  • fresh fish
  • oxtail
  • ham
  • migas
  • entrecote
  • ox steak
  • sirloin steak
  • suckling chops with honey
  • Assorted salads
  • Homemade coquettes
  • breakfasts

Servicios disponibles

  • english spoken
  • français parlé
  • deutsch gesprochen
  • air conditioning
  • access for disabled people
  • terrace available
  • payment by card
  • celiacs

Contact for bookings:

958 63 55 75

Opening hours during the week:

13:00 – 16:00 y 19:30 – 24:00

Weekend opening hours:

13:00 – 16:00 y 19:30 – 24:00

Staff rest days:

Wednesday, except public holidays

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Tomato, avocado and roasted peppers salad from Emiliano restaurant, Almuñécar, Spain
Grilled octopus - Emiliano restaurant, almuñécar
Roast octopus seasoned with oil and parsley - Emiliano restaurant, almuñécar
Swordfish - Emiliano restaurant, almuñécar
Swordfish quartering - Emiliano restaurant, Almuñécar
Seasoned swordfish fillet, Emiliano Restaurant - Almuñécar
Grilled sea bass, Emiliano's restaurant - Almuñécar
Grilled squid, restaurant Emiliano, almuñécar
Caracoles, Emiliano restaurant - Almuñécar

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